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August 9, 2007
Cream Raisin Pie
Recipes Ingredients:
1 c Sour cream
1 c Sugar
1 c Raisins
1 ea Egg
1 ea 8″ unbaked Pie shell
Recipe Instructions:
Mix first 4 ingredients thoroughly and pour into unbaked Pie shell. Bake @ 275 degrees 90 minutes, until filling is golden brown. Makes 1 - 8″ pie.